I spent most of today searching for a paper towel dispenser I could mount below my cabinets. I have no idea why, but they’ve gotten rare as hens’ teeth. Why everybody wants to take up precious counter space with a paper towel holder is beyond me, but the kind that sit on the countertop were all I could find everywhere I went. We searched six stores before we finally found one at Menards.
Another thing that’s become scarce: Those three-tiered hanging fruit baskets like everybody’s mom had in the kitchen when we were kids. I try to keep fruit on hand for snacking, and I wanted a set of those hanging wire baskets like we had in our kitchen when I was little. No dice. I finally had to order a set from Amazon, because I couldn’t find them locally.
Anyway, after I rustled up a towel dispenser, I set to work cleaning the kitchen cabinets. My spice collection is ridiculous and was taking up half a standard cabinet and an entire corner of the counter. While I was at it, I organized a junk drawer. Here’s my handiwork, with a couple of fun little mini-recycling projects included:
I was kinda proud of myself for coming up with that candy box thing. And yes, that’s a sonic screwdriver in the drawer. Ron bought it for me last year. It’s an actual screwdriver, too. I love it.
Hope your day was productive, wherever you are.
Emily
I tried organizing my spices when your dad finished that cabinet, but somehow even after throwing away some very old spices that I never use, I still wound up with more than I started with. I think spices secretly breed when the cabinet door is closed.
They’re ridiculous. Plus for some reason, I always think I’m out of ginger, paprika, dill weed and 17th Street’s Magic Dust, so I buy more, make whatever it was I was planning to make, and then find the old container while I’m looking for something else. I merged SO many containers of duplicate spices. I also put all my Italian spices in a single jar and shook it up, because I never use just basil or just oregano or whatever, and I did the same thing with the Mexican spices, because there will never be a time when I am using cumin without red and green chile powder, paprika, garlic, onion and cocoa. I still have a lazy Susan and about half my new storage rack full of spices, but at least I can see my countertops now.