Vegan recipe: Quick potato soup

Free bonus post today because I made something awesome out of odds and ends I had in the fridge, and I don’t want to forget the recipe:

Vegan Potato Soup

Baked potato, diced
1 c. plain soymilk
About 2-3 tbsp. vegan cream cheese
About 2 tbsp. vegan margarine
Chives to taste
Handful of Daiya vegan cheddar shreds
Bac-Os
Croutons (optional)

Mix potato, soymilk, cream cheese, margarine and chives in a saucepan and bring to a boil. Simmer until heated through. Dish into bowls and stir in a handful of vegan cheddar. Top with Bac-Os and/or croutons and serve.

Note: This is not diet food. 🙂